Restaurant
Uncover the secrets to authentic cuisine as you savour our traditional dishes prepared with locally sourced produce.
Embark on a delectable culinary journey in a typical and convivial atmosphere.
Our kitchen is open 7/7 from 12:00 pm to 2:30 pm and from 6:30 pm to 8:30 pm.
To make a reservation call us directly at : +41 27/565.36.70
Group reception and family meals :
Please feel free to book by telephone.
Entrée
| Salade verte | 6.50CHF | |
| Salade mêlée | petite 9CHF | grande 17CHF |
| Salade du Rendez Vous | 21CHF | |
| Poke bowl | 18CHF | 15CHF à l'emporter |
Mets Valaisans
| Planchette | demi 18CHF | grande 28CHF |
| Planchette de fromage | 18CHF | |
| Planchette de viande séchée | 22CHF | |
| Croûte au fromage | 20CHF | |
| Supplément jambon, lard, œuf, oignons ,tomates | chacun | 2CHF |
| The Croute au fromage/saumon | 29CHF | |
| Rösti nature | 22CHF | |
| Supplément jambon, lard, œuf, oignons ,tomates | chacun | 2CHF |
| Fondue nature 200Gr | 23CHF | |
| Fondue moutarde 200Gr | 24CHF | |
| Fondue morilles 200Gr | 32CHF | |
| Les fondues sont servies avec du pain, cornichons, oignons |
Main Courses
| Prime Cut of Beek cooked on a hot slate | 200Gr - 42CHF | 350Gr - 51CHF |
| Served with fries or Rösti, sald or vegetables and our 3 luscious sauces | ||
| Swiss Trout Filet | 31CHF | |
| Served with fries or Rösti, salad or vegetables | ||
| Chicken Cordon bleu | 31CHF | |
| Served with fries or Rösti, salad or vegetables | ||
| Chef's Roast Beef | 32CHF | |
| Served with fries, sald and tartar sauce |
Children's Menu
| Minced Steak, fries, vegetables | 12CHF | |
| Nuggets fries, vegetables | 12CHF | |
| Pasta, plain, with butter or Tomato sauce | 10CHF | |
Dessert
| Chef's daily creation, Tarte du jour | 7CHF | |
| Fruit Crumble made with seasonal fruit | 7CHF | |
| Dorée de Mémé (Brioche French Toast) | 9CHF | |
| Served with scoop of vanilla ice cream, jam and cinnamon sugar | ||
| Choice of ice cream and sundaes from the menu |